I wanted to put my car in park today, hop out of my driver’s door, walk to the side of the motorcycle where you were sitting at the stop sign, with who appeared to be your husband, waiting for traffic to slow so you could make a left turn. If I had been brave enough,… Read More To The Lady On The Motorcycle, Thank You For Being You.
I’m not saying this note is about me. I’m sure there are other moms who at this very moment are dreaming of a month at the beach, a maid, and a full-time chef, but that’s not me. Not. at. all. It’s for all the other Moms out there. Who may or may not be me.… Read More When Mom is Stressed. There Are Options.
If you experienced Mother’s Day in any kind of way on Sunday, this note is for you. I love sending flowers or gifts to my mom and mother-in-law, and wishing others a Happy Day. I love encouraging young moms to keep going, and thanking older moms for their example. Hearing of how other moms were… Read More The Spirit of Motherhood
So when are your girls done school? I get asked that question frequently by lots of amounts of people. Because we homeschool, not year round homeschool, just regular school year homeschool, we should be done early. Yes. We should. Normally getting done a month early…like Beginning of May, mid May is perfectly do-able. But these… Read More Dear Summer: PLEASE COME QUICKLY
Kaitlyn, my parents and I visited the Rodale Institute just outside of Kutztown, PA last Thursday. I’ve been wanting to go for a couple of years and we finally decided to make the trip. From our house it took only about an hour and a half. It was more than I expected. We opted to do… Read More A Visit to Rodale’s Organic Farm-Free and Local
Beets certainly aren’t everyone’s favorite. And honestly they aren’t my favorite thing to eat, however they are super good for you and filling, so I’m giving it the ole’ college try. I made them a new way, hoping I would like them even a teensy bit better. The result? They weren’t too bad! I think… Read More Roasted Beets with Blue Cheese-Recipe
We’ve changed the design of our front garden from a basic rectangle to a bit of a curved look. The plants are new either from last summer or freshly planted just last week. I can’t wait to see what it looks like mid-August! There are some grasses, some ferns, some have begun to bloom, others… Read More Photo Tour of our Perennial Garden-Early Spring Version
Last week I posted about our first week of plant based eating. Here’s what I’ve learned so far: 1. It’s not as hard to cook plant based as it seems. 2. It’s very satisfying, but it’s hard to convince your brain to eat plants when your body wants sugar. 3. Visiting a public place, after… Read More What Two Weeks of Plant Based Eating Looks Like.
We are on Week Two of Plant Based Eating. You can check out Week One’s recipes and meal plan here. Black bean salads are yumma, but I needed to make one this week with no sugar, no corn, no anything but veggies. I hunted the internet and found some I liked then tossed this one… Read More Black Bean Salad-Recipe
We have embarked on a plant based eating plan, plus a few eggs here and there. It’s not nearly as daunting a task to 1) cook or 2) eat as it has seemed until this point. It’s a meal plan we’ve tossed around in our minds, but could never quite get the motivation to follow… Read More What a Week of Plant Based Eating Looks Like.